Sustainable Fish Design Challenge

Pan do Mar

Health and sustainable conscious consumers. Targeting the organic consumers who are concerned with organic and sustainable farming.

Sustainable fish range. Branding identity across a range 10
sustainably fished tin fish products.

Including new logo design.

We have some designs we had already done. We will attach the old look
and what we are trying to do with the new look. We are trying to get
some personality from the look and the feel from the fish. We want
eye-catching, fun, clean and appealing for a gourmet consumer.

Please note that the "new look" file is just a work in progress as we
are trying to get a design of a fish with personality that would
appeal to our customers.

We have attached images of the complete range, however this contest
need only be for a single design.

Go for a canned fish design for this contest, the remaining work could
be done as follow up work with the winner on the rest of the range of
products.

Products are:

Pan do Mar Yellowfin Tuna in Organic Olive oil
Pan do Mar Tuna in Brine
Pan do Mar Tuna Pate with Organic Olives
Pan do Mar Little Sardines in Organic Olive Oil
Pan do Mar Sardine Fillets in Organic Olive Oil
Pan do Mar Sardine Pate with Organic Parsley
Pan do Mar Mackerel Fillets in Organic Olive Oil
Pan do Mar Mackerel Pate with Organic Paprika
Pan do Mar Mussels in Organic Pickled Sauce
Pan do Mar Organic Mussels Pate
Pan do Mar Algae Pate