Berlina work has been adjusted our expectations from the outset with the briefing established . Communication with her has been effective and quick . It has met the deadlines in a timely manner .
- Moonlit Fox
Moonlit Fox was great to work with. She understood the brief and was very quick to respond with improvements from the feedback given. I would be happy to work with her again.
Excellent design according to design brief. Outstanding communication on revisions. We couldn't be happier with this design!!
- Zeppelin Design
very good work. a lot of reactivity
How sergiostephano started their menu journey
Who are you known as?
What industry do you think your business is most related to?
Food & Drink
Tell us a bit about who you are and the people you reach
We sell gourmet french pastry to consumers through a bake-to-order model. We offer delivery and catering services as well as retail services through our Farmer's Market's locations in Southern California. We use locally sourced ingredients including, organic farmed eggs, pure butter, organic cream, unbleached flour and european chocolates.
What inspires you and how do you envision the design for your business?
We are looking to design a template for our Menus. We will be using this menu template for our Retail Menu, Catering Menu and Wholesale Menu. We would like a cutting edge French cafe look for the menu that stresses our quality and locally sourced ingredients. We'd like to keep in line with traditional French decoration while also being up-to-date. We are Bonpastry which is a play on a French word and English word. Logo is already created and attached. We've also had some menus designed in the past that will include. Would like to either go for a trifold menu or a bifold menu. The menu will include a cover page, then inner pages with the menu items and a back page. Please see attached design for inspiration. Thank You.
Will absolutely lead to more work w/ a brand identity package and our additional materials and brochures. Thank You!